Our People

Our founding members are the architects of our journey into sustainable and hydroponic farming. Explore more about their diverse backgrounds, shared passion for ethical agriculture, and dedication to environmental stewardship, and how they turned a vision into a reality. They shaped Eewa Farms into a symbol of responsible, cutting-edge farming practices. These pioneers brought their expertise and unwavering commitment to create a new-age agritech company that values sustainability, innovation, and community.

Founder

Saurabh Arora

FOUNDER

Saurabh, a dynamic personality in the world of marketing technology, with over two decades of expertise in cultivating and nurturing businesses. From Fortune 500 giants to emerging startups, Saurabh has left an indelible mark on diverse ventures across the spectrum.

While his journey began in the technology realm, Saurabh believes in sustainable and holistic living. With a vision rooted in nature’s bounty, he is poised to embark on a new adventure – the creation of Eewa Farms, a venture dedicated to ethical farming practices in India.
Saurabh envisions ‘Eewa Farms’ as a movement towards better living and enhanced well-being. He holds an MBA from the University of Ulster, U.K., Saurabh is a seasoned entrepreneur and an ardent advocate for a harmonious coexistence with nature. His passion for sustainability and ethical living is matched only by his love for the great outdoors. Whether he’s running marathons or immersing himself in the serene beauty of nature, Saurabh finds inspiration in the world around him.

His pedagogy is not just about imparting knowledge but also instilling a deep appreciation for the interconnectedness of nature and business.

Awneesh Yadav

Co-founder

Passionate about revolutionizing agriculture through innovative hydroponic solutions, Awneesh Yadav, co-founder of Eewa Farms, combines his expertise in agriculture and engineering to address the challenges of traditional farming methods.

Committed to driving environmental stewardship and food security, he leads a talented team dedicated to pushing the boundaries of hydroponic technology. With a vision for a greener future, Awneesh invites collaboration to explore opportunities in sustainable agriculture. Beyond farming, Awneesh reimagines education for working professionals at InHydro, leveraging technology to enhance learning accessibility and personalization.

An entrepreneur at heart with over 18 years of experience, he excels in engineering project management, strategic planning, and team motivation, embodying a spirit of continual improvement and innovation. Connect with Awneesh to embark on a journey of sustainable agriculture and educational innovation.

Co-Founder
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Samuel Parker

HEAD OF THE MARKET GARDEN
Samuel Parker manages the Market Garden at Ferme, running the market garden, sowing, planting, harvesting and growing a wide range of herbs, salads, fruit and vegetables.
Samuel trained in horticulture at Reading University, coming from a family plant nursery in the Vale of Evesham, where he grew up with a horticultural background all around him.
Samuel loves to grow squashes and pumpkins – because they are such large plants, they suppress the weeds well, and when it comes to harvest, it’s like a treasure hunt.

Alexander Nelson

HEAD CHEESEMAKER
Alexander Nelson is Head Cheesemaker at our organic Creamery, where he is in charge of producing all of our farm’s award-winning cheese.
Alexander has studied and worked with cheese for over twenty years. Originally from the USA, his life of cheese making began with a trip to France in 1994 and since then his lifelong passion has taken him all over the world. In the UK he is best known for helping to develop the popular Ogleshield cheese with Jamie Montgomery of Neal’s Yard Dairy.
For Alexander, the artistry of cheesemaking is in the Cheesemaker’s response to constant changes in the conditions of the milk and cheesemaking environment; cheese is about extending the shelf life of milk and best described as “controlled spoilage”.
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