Parsley (Hydroponically Grown)

SKU:

31231

Parsley is a versatile herb widely used in various cuisines for its fresh, slightly peppery flavor. It enhances the taste of soups, salads, sauces, and stews, and is often used as a garnish to add color and a burst of freshness. In Indian cooking, it’s sprinkled on curries or blended into chutneys, while in Mediterranean dishes, it’s a key ingredient in tabbouleh and pesto. Parsley is rich in essential vitamins like A and C and is grown hydroponically for a clean, pesticide-free product. Its vibrant flavor and nutritional benefits make it a favorite in kitchens worldwide.

₹45.00 – ₹84.00

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Tags:

antioxidants Fresh herbs Salad dressing

Product Information

Hydroponically grown parsley is a fresh, vibrant herb packed with flavor and a key ingredient in various cuisines. Its peppery, slightly bitter taste enhances the flavor of oriental, Indian, and Western dishes alike.

Parsley is commonly used in soups, salads, and sauces and as a garnish for a touch of color and freshness. In Indian cooking, it’s often sprinkled on top of curries or added to chutneys, while in Western cuisine, it’s essential for dishes like tabbouleh and pesto. Grown without soil, hydroponic parsley ensures you get a clean, flavorful herb that’s perfect for elevating your culinary creations.

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