Lemon Basil from Eewa Farms is a versatile and nutrient-rich herb that adds a unique citrusy flavor to a variety of dishes. It enhances salads, soups, sauces, marinades, dressings, and pesto, and can even be brewed into a refreshing tea. Its bright green leaves make an excellent garnish, adding both visual appeal and a burst of flavor to any meal. Packed with essential vitamins A, C, and K, and minerals like calcium, iron, and magnesium, Lemon Basil offers numerous benefits. Hydroponically grown for a clean and sustainable environment, this aromatic herb is a favorite in Thai, Vietnamese, Italian, and Indian cuisines. Its refreshing aroma also makes it popular in aromatherapy and as a natural insect repellent. Incorporate Eewa Farms’ Lemon Basil into your cooking for a flavorful, nutritious, and aromatic experience.

How do I care for hydroponically grown Lemon Basil after purchasing?

To keep Lemon Basil fresh, store it in a glass of water on your countertop or in the refrigerator. You can also trim the stems and cover the leaves loosely with a plastic bag to maintain freshness for a longer period.

Does hydroponically grown Lemon Basil taste different from soil-grown basil?

Yes, hydroponically grown Lemon Basil often has a more intense flavor because it receives an optimal balance of nutrients throughout its growth, resulting in a more vibrant citrusy basil taste.

What are the best uses for hydroponically grown Lemon Basil?

Lemon Basil is perfect for adding a fresh, citrusy flavor to dishes like salads, pasta, seafood, and soups. It’s also great in marinades, dressings, and even as a garnish for cocktails.

Is hydroponically grown Lemon Basil pesticide-free?

Yes, hydroponically grown herbs, including Lemon Basil, are typically grown in a controlled, pesticide-free environment. This ensures the basil is clean, safe to eat, and free from harmful chemicals.

How often should I water Lemon Basil in a hydroponic system?

In hydroponic systems, the water is continuously recirculated or delivered in cycles, so there’s no need for traditional watering. The system provides the plant with the necessary water and nutrients automatically.

How long does hydroponically grown Lemon Basil last once harvested?

Hydroponically grown Lemon Basil can last up to a week in the refrigerator if stored properly. To extend its life, trim the stems and keep the basil in a glass of water, covering the leaves loosely with a plastic bag.

What are the nutritional benefits of Lemon Basil?

Lemon Basil is rich in vitamins A and C, calcium, and essential oils that give it its unique citrus flavor. It also contains antioxidants, which help support immune health and overall well-being.